"Firm ID",Name,Gender,"Street Address",City,"Start Date","End Date",Role,"Title Id",Title,"Signed Author",Pseudonym,Imprint,"Self Published","Printing City","Printing Country","Printing Lat","Printing Long",Date,Format,Length,Width,Edition,Volumes,Pagination,Sources,"Price Pound","Price Shilling","Price Pence","Other Price",Genre,"Shelf mark"
4279,"Gideon Crawford",U,"Parliament Close",Edinburgh,1736,1766,Bookseller,6136,"The compleat confectioner; or, the art of candying and preserving in its utmost perfection. By the late Mris. Eales, Confectioner to King William and Queen Anne. The fifth edition. To which is added, a second part: containing a curious collection of receipts in cookery, pickling, family physick, &c. with the best and cheapest methods of brewing all sorts of malt liquors, and preparing sundry kinds of excellent made wines, not inferior to the best French; likeways many other pleasant and wholsom drinks, made from our English fruits, as cheap as common small beer.","By the late Mris. Eales, Confectioner to King William and Queen Anne.",,"Printed for C. Hitch in Pater-Noster-Row, and A. Millar in the Strand; and sold by Gideon Crawfurd in the Parliament-Close, Edinburgh",no,London,GB,51.5085300,-0.1257400,1753,Octavo,17,11,"The fifth edition.",2,"[8],100,[4];[2],103,[1]","ESTC T134340; British Library 1651/568.",,3,,,Domestic,"BL 1651/568."