Titles by Whiting, Harriet in BIBTEX format

There are 1 titles associated with this person.

@book{ wphp_20451
  author={Whiting,Harriet and Simmons,Amelia},
  year={1819},
  title={Domestic cookery, or The art of dressing viands, fish, poultry and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, and preserves, and all kinds of cakes from imperial plum to plain cake. By Harriet Whiting.},
  publisher={},
  address={Boston},    }