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Displaying 14776–14800 of 22455

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Pratt, Samuel Jackson Monody on Major Andre; and Elegy on Captain Cook By Miss Seward ; Also, Sympathy.-a poem By Mr. Pratt
Pratt, Samuel Jackson Pity's Gift: A collection of interesting tales, to excite the compassion of youth for the animal creation.
Pratt, Samuel Jackson Tales of The basket maker, and The earthquake. To which are added, Mrs. Barbauld's Lessons for children.
Prescott, Margaret Hiller Religion and philosophy united: or, An attempt to shew, that philosophical principles form the foundation of the New Jerusalem Church, as developed to the world in the mission of the Honourable Emanuel Swedenborg.
Prescott, Rachel Poems. By Miss Prescott.
Prescott, Rachel Poems. By Rachel Prescott.
Preston, Samuel Memoirs of the Philadelphia Society for Promoting Agriculture. Containing communications on various subjects in Husbandry & Rural Affairs. To which is added, at the request of the Society, "Agricultural Inquiries on Plaister of Paris." Vol. II.
Pretyman Tomline, George A sermon preached in the Cathedral Church of St. Paul, London: on Thursday, May 31, 1804: being the time of the yearly meeting of the children educated in the charity-schools, in and about the cities of London and Westminster.
Pretyman Tomline, George A sermon preached in the Cathedral Church of St. Paul, London on Thursday, May 31, 1804 : being the time of the yearly meeting of the children educated in the charity-schools, in and about cities of London and Westminiter [sic] by the Right Reverend George, Lord Bishop of Lincoln; to which is annexed, an account of the Society for Promoting Christian Knowledge.
Prévost, Abbé Manon L'escaut: or, the Fatal Attachment. A French Story.
Prévost, Abbé Manon L'escaut: or, The Fatal Attachment. A French Story.
Price, Elizabeth The new, universal, and complete confectioner; or the whole art of confectionary made perfectly plain and easy. Containing full accounts of all the various methods of preserving and candying, ... By Mrs. Elizabeth Price, ...
Price, Elizabeth The new book of cookery; or, every woman a perfect cook: containing the greatest variety of approved receipts in all the branches of cookery and confectionary, viz. Boiling, Roasting, Broiling, Frying, Stewing, Hashing, Baking, Fricassees, Ragouts, Made-Dishes, Soups and Sauces, Puddings, Pies and Tarts, Cakes, Custards, Cheesecakes, Creams, Syllabubs, Jellies, Pickling, Preserving, Candying, Drying, Potting, Collaring, English Wines, &c. &c. &c. To Which are Added, The best Instructions for Marketing, and sundry Modern Bills of Fare; also Directions for Clear Starching, and the Ladies’ Toilet, or, Art of preserving and improving Beauty: Likewise a Collection of Physical Receipts for Families, &c. The Whole calculated to assist the prudent Housewife and her Servants, in furnishing the cheapest and most elegant Set of Dishes in the various Departments of Cookery, and to instruct Ladies in many other Particulars of great Importance too numerous to mention in this Title Page. By Mrs. Eliz. Price, of Berkeley-Square, Assisted by others who have made the Art of Cookery their constant Study. A New Edition for the Present Year, with great Additions.
Price, Elizabeth The new book of cookery; or, Every woman a perfect cook: Containing the greatest variety of approved receipts in all the branches of cookery and confectionary, viz. boiling, roasting, broiling, frying, stewing, hashing, baking, fricassees, ragouts, made-dishes, soups and sauces, puddings, pies and tarts, cakes, custards, cheesecakes, creams, syllabus, jellies, pickling, preserving, candying, drying, potting, collaring, English wines, &c. &c. &c. To which are added, the best instructions for marketing, and sundry, modern bills of fare; also directions for clear starching, and the ladies’ toilet, or, art of preserving and improving beauty: likewise a collection of physical receipts for families, &c. The whole calculated to assist the prudent housewife and her servants, in furnishing the cheapest and most elegant set of dishes in the various departments of cookery, and to instruct ladies in many other particulars of great importance too numerous to mention in this title page. By Mrs. Eliz. Price, of Berkeley-Square, assisted by others who have made the art of cookery their constant study.
Price, Elizabeth The new book of cookery; or, every woman a perfect cook: containing the greatest variety of approved receipts in all the branches of cookery and confectionary, viz. Boiling, Roasting, Broiling, Frying, Stewing, Hashing, Baking, Fricassees, Ragouts, Made-Dishes, Soups and Sauces, Puddings, Pies and Tarts, Cakes, Custards, Cheesecakes, Creams, Syllabubs, Jellies, Pickling, Preserving, Candying, Drying, Potting, Collaring, English Wines, &c. &c. &c. &c. &c. To Which are Added, The best Instructions for Marketing, and sundry Modern Bills of Fare; also Directions for Clear Starching, and the Ladies’ Toilet, or, Art of preserving and improving Beauty: Likewise a Collection of Physical Receipts for Families, &c. The Whole calculated to assist the prudent Housewife and her Servants, in furnishing the cheapest and most elegant Set of Dishes in the various Departments of Cookery, and to instruct Ladies in many other Particulars of great Importance too numerous to mention in this Title Page. By Mrs. Eliz. Price, of Berkeley-Square, Assisted by others who have made the Art of Cookery their constant Study. A New Eeition [sic] for the Present Year, with great Additions.
Price, Elizabeth The new, universal, and complete confectioner; being the whole art of confectionary made perfectly plain and easy. Containing a full account of all the various methods of preserving and candying, both dry and liquid, all kinds of fruit, flowers and herbs; also the various ways of clarifying sugar; and the various methods of keeping fruit, nuts, and flowers, fresh and fine all the year round. Together with directions for making blomonge, biscuits, rich-cakes, rock-works and candies, custards, jellies, creams and icecreams, whip syllabubs, and cheese-cakes of all sorts. Sweetmeats, English wines of all sorts, strong cordials, simple waters, mead, oils, &c. syrups of all kinds, milk punch that will keep twenty years, knicknacks and trifles for deserts, &c. &c. &c. Including likewise the modern art of making artificial fruit, with the stalks in it, so as to resemble the natural fruit. To which, among many other useful articles, are added, several bills of fare for deserts for private families, &c. &c. The whole revised, corrected, and improved, by Mrs. Elizabeth Price, of Berkley Square; author of that excellent little cheap book entitled (to distinguish it from all old and spurious publications of the kind) the new book of cookery, price only 1s. Embellished with an elegant frontispiece.
Price, Thomas The Life of Bampfylde Moore Carew, sometime King of the Beggars; containing an accurate history of his travels, voyages, and adventures, from the time of his leaving school, and entering into the society of the Gipsies: also, a description of the origin, government, laws and customs of the Gipsies; the method of electing their king; and an account of the characters assumed by the author to practise his deceptions.
Prickett, Miss Warwick Castle, An Historical Novel, in three volumes. By Miss Prickett. Dedicated to the Right Honourable The Countess of Clonmell. Containing, Amongst Other Desltory Information, The Descent and Achievements of the Ancient Earls of Warwick, from the Earliest Period of Their Creation to the Present Time. With Some Account of Warwick, Birmingham, Lemmington, Kenilworth, Stratford-Upon-Avon, &c. &c.; Interspersed with Pieces of Local Poetry, Incidental Biography, and Authentic Anecdotes of English History.
Prideaux, Mrs. Poetical Amusements at a Villa near Bath. Printed for the Benefit of the Pauper-charity in That City. Vol. IV.
Priestley, Joseph Socrates and Jesus compared. By Joseph Priestley, L.L.D. F.R.S.
Priestley, Timothy The christian’s looking-glass, or the timorous soul’s guide; being a description of the work of the Holy Spirit upon the heart, Intended For The Relief Of The Disconsolate. By the Rev. T. Priestley.
Prince, Mary The history of Mary Prince, a West Indian slave [electronic resource] Related by herself. With a Supplement by the editor. To which is added, The narrative of Asa-Asa, a captured African
Prince, Mary The History of Mary Prince, a West Indian Slave. Related by Herself. With a Supplement by the Editor. To which is added, The Narrative of Asa-Asa, A Captured African.
Prince, Mary The History of Mary Prince, a West Indian Slave. Related by Herself. With a Supplement by the Editor. To which is added, The Narrative of Asa-Asa, A Captured African. Third Edition.
Prince, Mary The History of Mary Prince, a West Indian Slave. Related by Herself. With a Supplement by the Editor. To which is added, The Narrative of Asa-Asa, A Captured African. Second Edition.