Titles by John Roson [St. Martin's le Grand] in CHICAGO format

Wilson, Mary. The ladies complete cookery; or, Family pocket companion, made plain and easy; Being the best collections of the choicest and least extravagant receipts in every branch of cookery, pastry, preserving, candying, pickling, collaring, &c. with plain and easy directions for marketing, with the seasons of the year for butcher's meat. poultry, fish, &c. &c. Also the art of making wines, brewing, making French bread, &c. To which is added, family receipts for the cure of several disorders incident to the human body. By Mrs. Mary Wilson, of Hertfordshire. London: 1770.

Unknown, [Woman]. The history of Sir Charles Dormer and Miss Harriet Villars: in which are exemplified, from a late catastrophe in real life, the contrast of Virtue and Vice, and the dangerous and fatal consequences arising from confidants and intermeddlars in family affairs. By a lady. London: John Roson [St. Martin's le Grand], 1770.

Aubin, Penelope. The Inhuman Stepmother; or, The history of Miss Harriot Montague. In two volumes. London: John Roson [St. Martin's le Grand], 1770.

Unknown, . The history of Lord Aimworth, and the Honourable Charles Hartford, esq. in a series of letters. A novel. By the author of Dorinda Catesby, and Ermina, or the fair recluse. London: John Roson [St. Martin's le Grand], T. Shepherd, Thomas Lewis, 1773.