Titles by John Roson [St. Martin's le Grand] in MLA format
There are 4 titles associated with this firm.
Wilson, Mary.
The ladies complete cookery; or, Family pocket companion, made plain and easy; Being the best collections of the choicest and least extravagant receipts in every branch of cookery, pastry, preserving, candying, pickling, collaring, &c. with plain and easy directions for marketing, with the seasons of the year for butcher's meat. poultry, fish, &c. &c. Also the art of making wines, brewing, making French bread, &c. To which is added, family receipts for the cure of several disorders incident to the human body. By Mrs. Mary Wilson, of Hertfordshire.
London:
1770.
Unknown, [Woman].
The history of Sir Charles Dormer and Miss Harriet Villars: in which are exemplified, from a late catastrophe in real life, the contrast of Virtue and Vice, and the dangerous and fatal consequences arising from confidants and intermeddlars in family affairs. By a lady.
London:
John Roson [St. Martin's le Grand],
1770.
Aubin, Penelope.
The Inhuman Stepmother; or, The history of Miss Harriot Montague. In two volumes.
London:
John Roson [St. Martin's le Grand],
1770.
Unknown, .
The history of Lord Aimworth, and the Honourable Charles Hartford, esq. in a series of letters. A novel. By the author of Dorinda Catesby, and Ermina, or the fair recluse.
London:
John Roson [St. Martin's le Grand],
T. Shepherd,
Thomas Lewis,
1773.