| Publisher |
Mrs. Mary Eales's receipts. Confectioner to her late Majesty Queen Anne. The second edition, corrected, with additions. |
Eales
, Mary
(Author)
|
1767 |
| Publisher |
The art of cookery, made plain and easy; which far exceeds any thing of the kind yet published. Containing, I. How to Roast and Boil to Perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty little Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soops aud Broths. Vii. Of Puddings. Viii. Of Pies. IX. For a Lent Dinner; a Number of good Dishes, which you may make use of at any other time. X. Directions to prepare proper Food for the Sick. XI. For Captains of Ships; how to make all useful Things for a Voyage; and setting out a Table on board a Ship. XII. Of Hogs Puddings, Sausages, &c. XIII. To pot and make Hams, &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheese-Cakes, Creams, Jellies, Whipt. Syllabubs, &c. XVII. Of made Wines, Brewing, French Bread, Muffins, &c. XVIII. Jarring Cherries and Preserves, &c. XIX. To make Anchovies, Vermicella, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to market; the Seasons of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain Cure for the Bite of a Mad Dog. By Dr. Mead. XXIII. A Receipt to keep clear from Buggs. To which are added, by way of appendix, one hundred and fifty new and Useful receipts, And a Copious Index. By a lady. A new edition. |
Glasse
, Hannah
(Author)
|
1770 |
| Bookseller |
Fables, odes, and miscellanious poems. By Elizabeth Fell, of Saffron-Walden. |
Fell
, Elizabeth
(Author)
|
1771 |
| Publisher |
Fables, odes, and miscellanious poems. By Elizabeth Fell, of Saffron-Walden. |
Fell
, Elizabeth
(Author)
|
1771 |
| Bookseller |
A wife in the right: a comedy. By Mrs. Griffith. |
Griffith
, Elizabeth
(Author)
|
1772 |
| Publisher |
The art of cookery, made plain and easy; Which far exceeds any Thing of the Kind yet published. Containing, I. How to Roast and Boil to Perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty little Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soops and Broths. Vii. Of Puddings. Viii. Of Pies. IX. For a Lent Dinner; a Number of good Dishes, which you may make use of at any other time. X. Directions to prepare proper Food for the Sick. XI. For Captains of Ships; how to make all useful Things for a Voyage; and setting out a Table on board a Ship. XII. Of Hogs Puddings, Sausages, &c. XIII. To pot and make Hams, &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheese-Cakes, Creams, Jellies, Whip-Syllabubs, &c. XVII. Of made Wines, Brewing, French Bread, Mussins, &c. XVIII. Jarring Cherries and Preserves, &c. XIX. To make Anchovies, Vermicella, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to market; the Season of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain Cure for the Bite of a Mad Dog. By Dr. Mead. XXIII. A Receipt to keep clear from Buggs. To which are added, one hundred and fifty new and useful receipts, and a copious index. By a lady. |
Glasse
, Hannah
(Author)
|
1774 |
| Publisher |
Letters from the Duchess de Crui and others, on subjects moral and entertaining, wherein the character of the female sex, with their rank, importance, and consequence, is stated, and their relative duties in life are enforced. By a lady. ... |
Walker
, Mary
(Author)
|
1776 |
| Publisher |
The New English Theatre in Twelve Volumes, containing the most valuable plays which have been acted on the London stage. |
Lillo
, George
(Author)
Philips
, Ambrose
(Author)
Cibber
, Colley
(Author)
and 30 more. |
1776 |
| Bookseller |
Sermons on various subjects. By Mary Deverell, ... The third edition, revised and enlarged by the author. With an additional discourse on the duty of thanksgiving. |
Deverell
, Mary
(Author)
|
1777 |
| Publisher |
Horatio and Amanda, a poem. By a young lady. |
Young
, Mary
(Author)
|
1777 |
| Publisher |
Letters from the Duchess de Crui and others, on subjects moral and entertaining, wherein the character of the female sex, with their rank, importance, and consequence, is stated, and their relative duties in life are enforced. By Lady Mary Walker. The second edition, corrected. |
Walker
, Mary
(Author)
|
1777 |
| Publisher |
Memoirs of the Marchioness de Louvoi. In letters. By a lady. In three volumes. ... |
Walker
, Mary
(Author)
|
1777 |
| Publisher |
Poems by Mrs. Elizabeth Fell. |
Fell
, Elizabeth
(Author)
|
1777 |
| Publisher |
The art of cookery, made plain and easy; Which far exceeds any Thing of the Kind yet published. Containing, I. How to Roast and Boil to Perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty little Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soups and Broths. Vii. Of Puddings. Viii. Of Pies. IX. For a Lent Dinner; a Number of good Dishes which may be made use of at any other Time. X. Directions to prepare proper Food for the Sick. XI. For Captains of Ships; how to make all useful Dishes for a Voyage; and setting out a Table on board. XII. Of Hog's-Puddings, Sausages, &c. XIII. To pot and make Hams &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheesecakes, Creams, Jellies, Whip-Syllabubs, &c. XVII. Of made Wines, Brewing, French Bread, Mussins, &c. XVIII. Jarring Cherries and Preserves, &c. XIX. To make Anchovies, Vermicelli, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to market; the Season of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain Cure for the Bite of a Mad Dog, by Dr. Mead. XXII. A Receipt to keep clear from Bugs. To which are added, one hundred and fifty new and useful receipts; and also fifty receipts for different articles of perfumery. With a Copious Index. By a lady. A New Edition. With all the modern improvements. And also, the order of a bill of fare, for each month, in the manner the dishes are to be placed upon the Table, in the present taste. |
Glasse
, Hannah
(Author)
|
1778 |
| Printer |
Poems on Various Subjects. By Ann Murry, Author of Mentoria. |
Murry
, Ann
(Author)
|
1779 |
| Printer |
Poems on Various Subjects. By Ann Murry, Author of Mentoria. The second edition. |
Murry
, Ann
(Author)
|
1779 |
| Bookseller |
An easy introduction to the knowledge of nature, and reading the holy scriptures. Adapted to the capacities of children. |
Trimmer
, Sarah
(Author)
|
1780 |
| Publisher |
Letters on Iceland: Containing Observations on the Civil, Literary, Ecclesiastical, and Natural History; Antiquities, Volcanos, Basaltes, Hot Springs; Customs, Dress, Manners of the Inhabitants, &c. &c. Made during a Voyage Undertaken in the Year 1772, by Joseph Banks, Esq., P.R.S. Assisted by Dr. Solander, F.R.S. Dr. J. Lind, F.R.S. Dr. Uno von Troil, and Several Other Literary and Ingenious Gentlemen. Written by Uno von Troil, D.D. First Chaplain to His Swedish Majesty, Abaquer of the Swedish Orders of Knighthood, and Member of the Academy of Sciences at Stockholm, to Which Are Added the Letters of Dr. Ihre and Dr. Bach to the Author, Concerning the Edda and the Elephantiasis of Iceland: Also Professor Bergman’s Curious Observations and Chemical Examination of the Lava and Other Substances Produced on the Island. With a New Map of the Island, and a Representation of the Remarkable Boiling Fountain Called by the Inhabitants Geyser. |
Dixon
, Susannah Dorothy
(Translator)
Troil
, Uno Von
(Author)
|
1780 |
| Publisher |
Letters on Iceland: Containing Observations on the Civil, Literary, Ecclesiastical, and Natural History; Antiquities, Volcanos, Basaltes, Hot Springs; Customs, Dress, Manners of the Inhabitants, &c. &c. Made during a Voyage Undertaken in the Year 1772, by Joseph Banks, Esq., P.R.S. Assisted by Dr. Solander, F.R.S., Dr. J. Lind, F.R.S., Dr. Uno von Troil, and Several Other Literary and Ingenious Gentlemen. Written by Uno von Troil, D.D. First Chaplain to His Swedish Majesty, Almoner of the Swedish Orders of Knighthood, and Member of the Academy of Sciences at Stockholm. To Which Are Added the Letters of Dr. Ihre and Dr. Bach to the Author, Concerning the Edda and the Elephantiasis of Iceland: Also Professor Bergman’s Curious Observations and Chemical Examination of the Lava and Other Substances Produced on the Island. With a New Map of the Island, and a Representation of the Remarkable Boiling Fountain Called by the Inhabitants Geyser. Second Edition, Corrected and Improved. |
Dixon
, Susannah Dorothy
(Translator)
Troil
, Uno Von
(Author)
|
1780 |
| Bookseller |
Letters of the late Ignatius Sancho, an African. In two volumes. To which are prefixed, Memoirs of his life. |
Philips
, Frances Crewe
(Editor)
Philips
, Frances Crewe
(Introducer)
Jekyll
, Joseph
(Author)
and 1 more. |
1782 |
| Bookseller |
Miscellaneous lessons, designed for the use of young ladies. On a new plan. By Ellin Devis. |
Devis
, Ellin
(Author)
|
1782 |
| Bookseller |
The accidence; or first rudiments of English grammar. Designed for the use of young ladies. By Ellin Devis. The fourth edition with considerable additions. |
Devis
, Ellin
(Author)
|
1782 |
| Publisher |
Essays addressed to young married women. |
Griffith
, Elizabeth
(Author)
|
1782 |
| Publisher |
Essays, addressed to young married women. By Mrs. Griffith. |
Griffith
, Elizabeth
(Author)
|
1782 |
| Publisher |
Hamlet, Prince of Denmark, Tragedy, Written by William Shakspeare, Marked with the Variations in the Manager’s Book, At the Theatre Royal in Drury-Lane. |
Shakespeare
, William
(Author)
Newbery
, Elizabeth
(Publisher)
|
1782 |
Suggestions and Comments for James Robson