ID 4961
Last Name Hughes
First Name E.
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Gender Unknown
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VIAF URI http://viaf.org/viaf/287167221
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Author A saving of twenty per cent. A treatise on the brewing of beer, wherein is proved that one bushel of malt will produce a gallon of beer more than another bushel of an equal strength, although both malts be made of one sort or species of barley. In this work will be found some profitable and necessary instructions to maltsters. Improvements in the brew-house, and brewing untensils. Showing the cause what makes hard and sour beer. Directions for preventing beer from becoming sour or foxed, even if used in the warmest season. Also directions in what state to cleanse the beer, so as to have it fine without using any art or device whatsoever; and for the management of the beer in the cellar. Some observations in the choice of hops; proving that they are useful after they have been used in brewing. The different experiments are from twenty years practice. By E. Hughes. Some very useful and necesary directions to the publican who retails common brewer's beer. Second edition. 1796
Author A saving of twenty per cent. A treatise on the brewing of beer, & porter, wherein is proved that one bushel of malt will produce a gallon of beer more than another bushel of an equal strength, although both malts be made of one sort or species of barley. In this work will be found some profitable and necessary directions to maltsters. Improvements in the brew-house, and brewing utensils. Showing the cause what makes hard and four beer. Directions for preventing bear from becoming sour or foxed, even if brewed in the warmest season, also directions in what state to cleanse the beer, so as to have it fine without using any art or device whatsoever; and for the management of the beer in the cellar. Some observations in the choice of hops; proving that they are useful after they have been used in brewing. The different experiments are from twenty years practice. By E. Hughes. Some very useful and necessary directions to the publican who retails common Brewer's beer. Fourth edition, with an appendix; containing directions for making and drying of malt for beer and porter, from a new and improved method.---Assisted by a Maltster, of 30 years experience, with the necessary improvements on the kiln, for drying porter malt, &c. 1798

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"Hughes, E." The Women's Print History Project, 2019, Person ID 4961, https://womensprinthistoryproject.com/person/4961. Accessed 2025-07-13.

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