Titles by Wright, Goodenow, and Stockwell in APA format

Simmons , A. (1808). American cookery, or the art of dressing viands, fish, poultry, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, and preserves, and all kinds of cakes, from the imperial plum to plain cake. adapted to this country, and all grades of life. by amelia simmons, an american orphan. New York: Wright, Goodenow, and Stockwell.

Simmons , A. (1808). American cookery, or the art of dressing viands, fish, poultry, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards, and preserves, and all kinds of cakes, from the imperial plum to plain cake. adapted to this country, and all grades of life. by amelia simmons, an american orphan. New York: Wright, Goodenow, and Stockwell.