English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. The fifth edition.

ID 3210
Title English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. The fifth edition.
Contributors
Signed Author By Elizabeth Moxon.
Pseudonym
Firms
Self-published No
Volumes 1
Pagination 203,[25]
Date of Publication 1752
Edition Statement The fifth edition.
Edition Number 5
Date of First Publication 1741
Imprint printed, and sold by S. Birt, London; E. Swale and J. Lister, in Leedes; Mr. Moxon, in Pontefract; and J. Lord, in Wakefield, Barnsley, and Pontefract
Colophon
Copyright Statement
Location of Printing Leeds GB
Format Duodecimo (12mo)
Length (cm)
Width (cm)
Price (pound)
Price (shilling)
Price (pence)
Total Price (in pence)
Non-UK Price
Genre
Sources
Shelfmarks
Notes Tentative date of publication
Hand-Verified No
Verified No
Attempted Verification Yes

Cite this Page

Moxon, Elizabeth. English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. The fifth edition.The Women's Print History Project, 2019, title ID 3210, https://womensprinthistoryproject.com/title/3210. Accessed 2025-10-30. 

@book{ wphp_3210
  author={Moxon,Elizabeth},
  year={1752},
  title={English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. The fifth edition.},
  publisher={},
  address={Leeds},    }

Suggestions and Comments for English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. The fifth edition.
Follow Up