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MacIver, Susanna. Cookery and pastry, as taught and practised by Mrs Maciver, Teacher of those Arts in Edinburgh. A new edition, with additions. To which are added, figures of dinner and supper courses, from five to fifteen dishes. Also, a correct list of every thing in season for every month in the year.The Women's Print History Project, 2019, title ID 7728, https://womensprinthistoryproject.com/title/7728. Accessed 2024-05-04.

@book{ wphp_7728
  author={MacIver,Susanna},
  year={1789},
  title={Cookery and pastry, as taught and practised by Mrs Maciver, Teacher of those Arts in Edinburgh. A new edition, with additions. To which are added, figures of dinner and supper courses, from five to fifteen dishes. Also, a correct list of every thing in season for every month in the year.},
  publisher={Charles Elliot and Thomas Kay},
  address={London},    }

Suggestions and Comments for Cookery and pastry, as taught and practised by Mrs Maciver, Teacher of those Arts in Edinburgh. A new edition, with additions. To which are added, figures of dinner and supper courses, from five to fifteen dishes. Also, a correct list of every thing in season for every month in the year.
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