Bookseller |
The progress of romance, through times, countries and manners; with remarks on the good and bad effects of it, on them respectively; in a course of evening conversations. By C. R. author of the English Baron, The two mentors, &c. In two volumes. |
Reeve, Clara |
1785 |
Publisher |
Appearance is against them. A farce, in two acts, as it is acted at the Theatre Royal, Covent Garden. |
Inchbald, Elizabeth |
1785 |
Publisher |
Eleonora: from the sorrows of Werter. A tale. |
Burke, Anne |
1785 |
Publisher |
Tales of the castle: or, stories of instructions and delight. Being Les veilles du chateau, written in French by Madame la Comtesse de Genlis, Author of the Theatre of Education, Adela and Theodore, &c. Translated into English by Thomas Holcroft. The Second Edition. |
du Crest de Saint-Aubin, Stéphanie Félicité |
1785 |
Publisher |
A Description of Three Hundred Animals, viz. Beasts, Birds, Fishes, Serpents, and Insects, with a Particular Account of the Manner of their Catching Whales in Greenland. Extracted from the best Authors, and adapted to the use of all capacities. Illustrated with copper-plates, whereon is curiously engraven every beast, bird, fish, serpent, and insect, described in the whole book. A new edition, carefully corrected and amended. |
Boreman, Thomas |
1786 |
Publisher |
A Description of Three Hundred Animals, viz. Beasts, Birds, Fishes, Serpents, and Insects, with a Particular Account of the Manner of their Catching Whales in Greenland. Extracted from the Best Authors, and adapted to the use of all Capacities. Illustrated with Copper-plates, whereon it is curiously engraven every Beast, Bird, Fish, Serpent, and Insect, described in the whole book. A New Edition, carefully corrected and amended. |
Boreman, Thomas |
1786 |
Publisher |
A School for Greybeards; or, The Mourning Bride: a Comedy, in five acts. As performed at the Theatre Royal, Drury-Lane. By Mrs. Cowley. |
Cowley, Hannah |
1786 |
Publisher |
Caroline of Lichtfield; a novel. Translated from the French. By Thomas Holcroft. |
de Montolieu, Isabelle |
1786 |
Publisher |
Caroline of Lichtfield; a novel. Translated from the French. By Thomas Holcroft. ... |
de Montolieu, Isabelle |
1786 |
Publisher |
Fables of Aesop and Others: Translated into English. With instructive applications; and a print before each fable. By Samuel Croxall, D.D. Late Archdeacon of Hereford. The thirteenth edition, carefully revised, and improved. |
Croxall, Samuel |
1786 |
Publisher |
Fabulous histories. Designed for the [in]struction of children, respecting their treatment of animals. By Mrs. Trimmer. Second edition. |
Trimmer, Sarah |
1786 |
Publisher |
Fabulous histories. Designed for the instruction of children, respecting their treatment of animals. By Mrs. Trimmer. |
Trimmer, Sarah |
1786 |
Publisher |
I'll Tell You What. A Comedy, in five acts, as it is performed at the Theatre Royal, Haymarket. By Mrs. Inchbald. |
Inchbald, Elizabeth |
1786 |
Publisher |
I'll Tell You What[,] a Comedy, in five acts, as it is performed at the Theatre Royal, Haymarket. By Mrs. Inchbald. Second Edition. |
Inchbald, Elizabeth |
1786 |
Publisher |
Poems, on several occasions. By Ann Yearsley, a Milkwoman of Bristol. |
More, Hannah |
1786 |
Publisher |
Sacred dramas, written in French, by Madame la Comtesse de Genlis. Translated into English, by Thomas Holcroft. |
du Crest de Saint-Aubin, Stéphanie Félicité |
1786 |
Publisher |
The complete house-keeper, and professed cook. Calculated for the greater ease and assistance of ladies, house-keepers, cooks, &c. &c. Containing upwards of seven hundred practical and approved receipts, arranged under the following heads: I. Rules for marketing. II. Boiling, roasting, and broiling flesh, fish, and fowls; and for making soups and sauces of all kinds. III. Making made dishes of all sorts, puddings, pies, cakes, fritters, &c. IV. Pickling, preservaing, and making wines in the best manner and taste. V. Potting and collaring; aspikes in jellies; favoury cakes, blamonge, ice creams and other creams, whips, jellies, &c. VI. Bills of fare for every month in the year; with a correct list of every thing in season for every month; illustrated with two elegant copper-plates of a first and second course for a genteel [sic] table. A new edition, with considerable additions and improvements. By Mary Smith, late house-keeper to Sir Walter Blackett, bart. and formerly in the service of the Right Hon. Lord Anson, Sir Thomas Sebright, bart. and other families of distinction, as house-keeper and cook. |
Smith, Mary |
1786 |
Publisher |
The errors of innocence, in five volumes. ... |
Lee, Harriet |
1786 |
Publisher |
The Scottish village: or, Pitcairne Green. A poem. By Mrs. Cowley. |
Cowley, Hannah |
1786 |
Publisher |
The servant's friend, an exemplary tale; designed to enforce the religious instructions given at Sunday and other charity schools, ... By Mrs. Trimmer. |
Trimmer, Sarah |
1786 |
Publisher |
The widow's vow. A farce, in two acts, as it is acted at the Theatre Royal, Hay-Market. |
Inchbald, Elizabeth |
1786 |
Bookseller |
Poems on various subjects, by Ann Yearsley, Milkwoman of Clifton, near Bristol; being her second work. |
Yearsley, Ann |
1787 |
Publisher |
A School for Greybeards; or, The Mourning Bride: a Comedy, in five acts. As performed at the Theatre Royal, Drury-Lane. By Mrs. Cowley. The Second Edition. |
Cowley, Hannah |
1787 |
Publisher |
An account of the establishment of sunday schools in Old Brentford: extracted from the oeconomy of charity. By Mrs. Trimmer. |
Trimmer, Sarah |
1787 |
Publisher |
Cookery and pastry. As taught and practised by Mrs MacIver, teacher of those arts in Edinburgh. A new edition. To which are added, for the first time, figures of dinner and supper courses, from five to fifteen dishes. Also, a correct list of every thing in season for every month in the year. |
MacIver, Susanna |
1787 |