| Publisher |
Models of Letters, for the Use of Schools and Private Students. Being an Epitome of the Large Octavo Volume, Entitled, Elegant Epistles: and Containing Select Letters From the Best English Authors, With Many Translated From the French, Which Have Never Appeared in Any Miscellaneous Collection. |
Knox
, Vicesimus
(Compiler)
Vernor
, Ann
(Publisher)
Kearsley
, Catharine
(Publisher)
and 1 more. |
1794 |
| Publisher |
The complete French master, for ladies and gentlemen; containing, I. A new methodical French grammar. II. A well digested and copious Vocabulary. III. Familiar Phrases and Dialogues on all Manner of Subjects. IV. Dialogues of Wit and Humour. V. A Taste of the French Poetry. VI. A Collection of French Songs. Vii. A Collection of Choice Proverbs, both French and English. Viii. A catalogue of the most approved French books, recommended as proper in fitting up a Lady’s or a Gentleman’s Library. For The Use Of His Highness William, Sometime Duke Of Gloucester. By Mr. Abel Boyer, Author Of The Royal Dictionary, French And English. |
Boyer
, Abel
(Author)
Newbery
, Elizabeth
(Publisher)
|
1794 |
| Publisher |
The lives of the most eminent English poets. With critical observations on their works. By Samuel Johnson. A new edition, corrected. In four volumes. A New Edition, Corrected. |
Johnson
, Samuel
(Author)
Vernor
, Ann
(Publisher)
|
1794 |
| Bookseller |
A voyage round the world, in the Gorgon man of war: Captain John Parker. Performed and written by his widow; For the advantage of a numerous family. Dedicated, by permission, to Her Royal Highness The Princess of Wales. |
Parker
, Mary Ann
(Author)
|
1795 |
| Publisher |
Family Lectures: or, a Copious Collection of Sermons, Selected from the Most Celebrated Divines, on Faith and Practice. Atterbury. Adams. Allen. Barrow. Balguy. Batty. Beveridge. Bentley. Bellamy, Blackall. Brown. Bull. Bundy. Burnet. Clarke. Calamy. Coney. Delaney. Duke. Gibson. Hort. Hoadley. Hopkins. Hickman. Horne. Hole. Harvest. Ibbot. Jortin. Kennet. Littleton. Lucas. Lupton. Moor. Moss. Orr. Porteus. Ridley. Sharpe. Sherlock. Swift. Stebbing. Stephens. Snape. Stillingfleet. Seed. Secker. Tillotson. Tilly. Terry. Trapp. Wake. Wilson. Webster. A New Volume. |
Unknown
,
(Compiler)
Vernor
, Ann
(Publisher)
|
1795 |
| Publisher |
The fugitive, an artless tale, in a series of letters. In two volumes. ... |
Burton
, Mrs.
(Author)
|
1795 |
| Bookseller |
A narrative of the sufferings of Louise Francoise de Houssay, de Bannes, who served in the army as a volunteer, from 1792, to July 21, 1795; when she was made a prisoner at Quiberon, with her examination at Vannes, from whence she made her escape, the day before that which was appointed for her execution. Translated from the manuscript of the author. |
de Bannes
, Louise Françoise de Houssay
(Author)
|
1796 |
| Bookseller |
Poems. By Elizabeth Kirkham Strong, of Exeter. |
Mathews
, Eliza Kirkham
(Author)
|
1796 |
| Printer |
The disappointed heir: or, memoirs of the Ormond family. A novel. In two volumes. By A. Gomersall, author of Eleonora, Citizen, &c. |
Gomersall
, Ann
(Author)
|
1796 |
| Publisher |
The art of cookery, made plain and easy; Which far excels any Thing of the Kind yet published. Containing, I. A List of the various Kinds of Meat, Poultry, Fish, Vegetables, and Fruit, in Season, in every Month of the Year. II. Directions for Marketing. III. How to Roast and Boil to Perfection. IV. Sauces for all plain Dishes. V. Made Dishes. VI. To dress Poultry, Game, &c. Vii. How expensive a French Cook's Sauce is. Viii. To make a Number of pretty little Dishes for Suppers, or Side or Corner Dishes. IX. To dress Turtle, Mock-Turtle, &c. X. To dress Fish. XI. Sauces for Fish. XII. Of Soups and Broths. XIII. Of Puddings and Pies. XIV. For a Lent Dinner; a Number of good Dishes, which may be made use of at any other Time. XV. Directions for the Sick. XVI. For Captains of Ships; how to make all useful Dishes for a Voyage; and setting out a Table on board. XVII. Of Hog's Puddings, Sausages, &c. XVIII. To pot, make Hams, &c. XIX. Of Pickling. XX. Of making Cakes, &c. XXI. Of Cheesecakes, Creams, Jellies, Whipt Sullabubs. XXII. Of Made Wines, Brewing, Baking, French Bread, Muffins, Cheese, &c. XXIII. Jarring Cherries, Preserves, &c. XXIV. To make Anchovies, Vermicelli, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XXV. Of Distilling. XXVI. Directions for Carving. XXVII. Useful and valuable Family Receipts. XXVIII. Receipts for Perfumery, &c. In which are included, one hundred and fifty new and useful receipts, not inserted in any former edition. With a copious index. By Mrs. Glasse. A new edition, with all the modern improvements: And also the order of a bill of fare for each month; the dishes arranged on the table in the most fashionable style. |
Glasse
, Hannah
(Author)
Newbery
, Elizabeth
(Publisher)
Vernor
, Ann
(Publisher)
|
1796 |
| Publisher |
The disappointed heir: or, memoirs of the Ormond family. A novel. In two volumes. By A. Gomersall, author of Eleonora, Citizen, &c. |
Gomersall
, Ann
(Author)
|
1796 |
| Publisher |
A Grammar of the French Tongue. With a Preface, Containing An Essay on the Proper Method for Teaching and Learning that Language. By Lewis Chambaud. The Twelfth Edition, Revised and Corrected, agreeably to the Dictionary of the French Academy, By Mr. Des Carrieres. |
Chambaud
, Lewis
(Author)
Des Carrieres
, A. J.
(Editor)
Vernor
, Ann
(Publisher)
|
1797 |
| Publisher |
The history of England, from the earliest times to the death of George II. By Dr. Goldsmith. |
Goldsmith
, Oliver
(Author)
Newbery
, Elizabeth
(Publisher)
|
1797 |
| Publisher |
The plays of William Shakspeare, accurately printed from the text of Mr. Steevens's last edition, with a selection of the most important notes. In eight volumes. |
Shakespeare
, William
(Author)
Newbery
, Elizabeth
(Publisher)
Vernor
, Ann
(Publisher)
|
1797 |
| Publisher |
The Trap: A Poem |
Unknown
,
(Author)
|
1797 |
| Publisher |
A New History of England, by Question and Answer, Extracted from the Most Celebrated English Historians, particularly M. Rapin de Thoyras, by the author of the Roman History by Question and Answer. The Twenty-Fourth Edition. |
Lockman
, John
(Author)
Newbery
, Elizabeth
(Publisher)
|
1801 |
Suggestions and Comments for William Richardson [Cornhill]