Titles by Richard Milliken in MLA format

There are 12 titles associated with this firm.

Liddiard, William and Jane Susanna Anna Liddiard. Mount Leinster; or, the Prospect: a poem, descriptive of Irish scenery, &c. &c. &c. London: Longman, Hurst, Rees, Orme, and Brown, Richard Milliken, 1819.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected. London: John Murray II [Albemarle], 1823.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected. London: John Murray II [Albemarle], 1824.
Rundell, Maria Eliza. The New Family Receipt Book, containing one thousand Truly Valuable Receipts in various branches of Domestic Economy. A New Edition, Considerably Improved. London: John Murray II [Albemarle], 1824.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected. London: John Murray II [Albemarle], 1826.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected. London: John Murray II [Albemarle], 1827.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected. London: John Murray II [Albemarle], 1828.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected. London: John Murray II [Albemarle], 1829.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected and augmented. With a New Chapter on French Cookery. London: John Murray II [Albemarle], 1832.
Rundell, Maria Eliza. A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected and augmented. With a New Chapter on French Cookery. London: John Murray II [Albemarle], 1833.
Rundell, Maria Eliza. A New System of Domestic Cookery: formed upon Principles of Economy; and adapted to the Use of Private Families. By a Lady. Fifty-eighth edition, corrected, and augmented with a New Chapter on French Cookery. London: John Murray II [Albemarle], 1835.
Rundell, Maria Eliza. A New System of Domestic Cookery: formed upon Principles of Economy; and adapted to the Use of Private Families. By a Lady. Fifty-ninth edition, corrected, and augmented with a New Chapter on French Cookery. London: John Murray II [Albemarle], 1836.