The accomplish'd lady's delight in preserving, physick, beautifying, cookery, and gardening. Containing, I. The art of preserving and candying fruits and flowers; and making all sorts of conserves, syrups, jellies, and pickles. II. The physical cabinet: or, excellent re-ceipts in physick and Chyrugery; with beautifying waters, to add loveliness to the face and body. Also some new receipts relating to the female sex, with the true receipt for making that famous cordial drink, daffy's elixir salutis. III. The compleat cook's guide: or, directions for dressing all sorts of flesh, fowl and fish, both in the English and French mode; with their sauces and sallads: and the making pyes, pasties, tarts and custards, with many of their forms and shapes. IV. The lady's diversion in her garden: containing choice curiosities relating to plants and flowers; with brief directions for the nice ador-ning balconies, turrets, and windows, with flowers, or greens, every month in the year. The ninth edition inlarged.

Woolley, Hannah and Thomas Harris. The accomplish'd lady's delight in preserving, physick, beautifying, cookery, and gardening. Containing, I. The art of preserving and candying fruits and flowers; and making all sorts of conserves, syrups, jellies, and pickles. II. The physical cabinet: or, excellent re-ceipts in physick and Chyrugery; with beautifying waters, to add loveliness to the face and body. Also some new receipts relating to the female sex, with the true receipt for making that famous cordial drink, daffy's elixir salutis. III. The compleat cook's guide: or, directions for dressing all sorts of flesh, fowl and fish, both in the English and French mode; with their sauces and sallads: and the making pyes, pasties, tarts and custards, with many of their forms and shapes. IV. The lady's diversion in her garden: containing choice curiosities relating to plants and flowers; with brief directions for the nice ador-ning balconies, turrets, and windows, with flowers, or greens, every month in the year. The ninth edition inlarged. London: 1706.

Woolley , H., & Harris , T. (1706). The accomplish'd lady's delight in preserving, physick, beautifying, cookery, and gardening. containing, i. the art of preserving and candying fruits and flowers; and making all sorts of conserves, syrups, jellies, and pickles. ii. the physical cabinet: or, excellent re-ceipts in physick and chyrugery; with beautifying waters, to add loveliness to the face and body. also some new receipts relating to the female sex, with the true receipt for making that famous cordial drink, daffy's elixir salutis. iii. the compleat cook's guide: or, directions for dressing all sorts of flesh, fowl and fish, both in the english and french mode; with their sauces and sallads: and the making pyes, pasties, tarts and custards, with many of their forms and shapes. iv. the lady's diversion in her garden: containing choice curiosities relating to plants and flowers; with brief directions for the nice ador-ning balconies, turrets, and windows, with flowers, or greens, every month in the year. the ninth edition inlarged. London:

Woolley, Hannah, and Thomas Harris. The accomplish'd lady's delight in preserving, physick, beautifying, cookery, and gardening. Containing, I. The art of preserving and candying fruits and flowers; and making all sorts of conserves, syrups, jellies, and pickles. II. The physical cabinet: or, excellent re-ceipts in physick and Chyrugery; with beautifying waters, to add loveliness to the face and body. Also some new receipts relating to the female sex, with the true receipt for making that famous cordial drink, daffy's elixir salutis. III. The compleat cook's guide: or, directions for dressing all sorts of flesh, fowl and fish, both in the English and French mode; with their sauces and sallads: and the making pyes, pasties, tarts and custards, with many of their forms and shapes. IV. The lady's diversion in her garden: containing choice curiosities relating to plants and flowers; with brief directions for the nice ador-ning balconies, turrets, and windows, with flowers, or greens, every month in the year. The ninth edition inlarged. London: 1706.

@book{ wphp_21992
  author={Woolley,Hannah and Harris,Thomas},
  year={1706},
  title={The accomplish'd lady's delight in preserving, physick, beautifying, cookery, and gardening. Containing, I. The art of preserving and candying fruits and flowers; and making all sorts of conserves, syrups, jellies, and pickles. II. The physical cabinet: or, excellent re-ceipts in physick and Chyrugery; with beautifying waters, to add loveliness to the face and body. Also some new receipts relating to the female sex, with the true receipt for making that famous cordial drink, daffy's elixir salutis. III. The compleat cook's guide: or, directions for dressing all sorts of flesh, fowl and fish, both in the English and French mode; with their sauces and sallads: and the making pyes, pasties, tarts and custards, with many of their forms and shapes. IV. The lady's diversion in her garden: containing choice curiosities relating to plants and flowers; with brief directions for the nice ador-ning balconies, turrets, and windows, with flowers, or greens, every month in the year. The ninth edition inlarged.},
  publisher={},
  address={London},    }