| Publisher |
Euclid's elements of geometry, from the Latin translation of Commandine. To which is added, A treatise of the nature and arithmetic of logarithms; ... ... By Doctor John Keill, ... The whole revised; ... By Samuel Cunn. The seventh edition, carefully revised and corrected. To which is subjoined an appendix, ... |
Euclid
,
(Author)
Cunn
, Samuel
(Editor)
Cooper [Publisher]
, Mary
(Publisher)
and 2 more. |
1754 |
| Publisher |
Shakespear illustrated: or the novels and histories, on which the plays of Shakespear are founded, collected and translated from the original authors. With critical remarks. The third and last volume. By the author of The female Quixote. |
Lennox
, Charlotte
(Author)
|
1754 |
| Publisher |
Magnæ Britanniæ notitia: or, the present state of Great-Britain ; With diverse remarks upon The Ancient State thereof. By John Chamberlayne, Esq; The thirty-eighth edition of the south part, called England; and the seventeenth of the north part, called Scotland. To which is added, A general list of all the offices and officers employed in the several branches of his Majesty's government, ecclesiastical, civil, military, &c. in England and Scotland, with the subordinate offices and officers placed under the grand offices, to whose direction and disposal they immediately appertain: as also lists of the housholds of the Prince of Wales, the Princess Dowager the Duke, and the Princesses, in two parts. With His Majesty's Royal Privilege. |
Chamberlayne
, John
(Author)
Cooper [Publisher]
, Mary
(Publisher)
Longman
, Mary Osborn
(Publisher)
and 1 more. |
1755 |
| Bookseller |
Virginia[,] a tragedy, with odes, pastorals, and translations. By Mrs. Brooke. |
Brooke
, Frances
(Author)
|
1756 |
| Publisher |
The memoirs of the Countess of Berci. Taken from the French by the author of the Female Quixote. In two volumes. |
Lennox
, Charlotte
(Author)
|
1756 |
| Bookseller |
The lives of Cleopatra and Octavia. By the author of David Simple. |
Fielding
, Sarah
(Author)
|
1757 |
| Publisher |
An address humbly offered to the ladies of Great Britain, relating to the most valuable part of ornamental manufacture in their dress. |
Holt
, Dorothy
(Author)
|
1757 |
| Publisher |
An essay on the art of ingeniously tormenting; with proper rules for the exercise of that pleasant art. Humbly addressed, In the First Part, To the Master, Husband, &c. In the Second Part, To the Wife, Friend, &c. With some general instructions for plaguing all your acquaintance. The second edition, corrected. |
Collier
, Jane
(Author)
|
1757 |
| Bookseller |
All the works of Epictetus, which are now extant, consisting of his discourses, preserved by Arrian, in four books, The Enchiridion, and fragments. Translated from the original Greek, by Elizabeth Carter. With an introduction, and notes, by the translator. |
Carter
, Elizabeth
(Translator)
Epictetus
,
(Author)
|
1758 |
| Bookseller |
Appendix to Mrs. Glasse's Cookery: containing many new and useful receipts, in all branches of the art. Calculated for universal use. ... To which is added, a copious index to this and all the octavo editions. |
Glasse
, Hannah
(Author)
|
1758 |
| Bookseller |
The art of cookery, made plain and easy; which far exceeds any thing of the kind yet published. Containing, I. How to Roast and Boil to perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty Little-Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soops and Broths. Vii. Of Puddings. Viii. Of Pies. IX. For a Lent Dinner; a Number of good Dishes, which you may make use of at any other Time. X. Directions to prepare proper Food for the Sick. XI. For Captains of Ships; how to make all useful Things for a Voyage; and for setting out a Table on board a Ship. XII. Of Hogs Puddings, Sausages, &c. XIII. To pot and make Hams, &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheesecakes, Creams, Jellies, Whip-Syllabubs, &c. XVII. Of Made Wines, Brewing, French Bread, Muffins, &c. XVIII. Jarring Cherries and Preserves, &c. XIX. To make Anchovies, Vermicella, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to Market; the Seasons of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain Cure for the Bite of a Mad Dog. By Dr. Mead. XXIII. A Receipt to keep clear from Buggs. To which are added, by way of appendix, one hundred and fifty new and useful receipts, and a copious index to this and all the octavo editions. Never before published. By lady. The sixth edition, with very large additions. |
Glasse
, Hannah
(Author)
|
1758 |
| Publisher |
Henrietta. By the author of The Female Quixote. In two volumes. |
Lennox
, Charlotte
(Author)
|
1758 |
| Publisher |
Philander. A dramatic pastoral. By the author of the Female quixote. |
Lennox
, Charlotte
(Author)
|
1758 |
| Publisher |
The governess; or, the little female academy. Calculated for the entertainment and instruction of young ladies in their education. By the author of David Simple. The fourth edition. Revised and corrected. |
Fielding
, Sarah
(Author)
|
1758 |
| Publisher |
The lives of Cleopatra and Octavia. By the author of David Simple. Second edition, corrected. |
Fielding
, Sarah
(Author)
|
1758 |
| Publisher |
The Greek Theatre of Father Brumoy. Translated by Mrs. Charlotte Lennox. In three volumes. |
Lennox
, Charlotte
(Translator)
|
1759 |
| Publisher |
The history of the Countess of Dellwyn. In two volumes. By the author of David Simple. |
Fielding
, Sarah
(Author)
|
1759 |
| Publisher |
Sermons on the following subjects. The resurrection of Lazarus. ... A thanksgiving sermon, upon account of the suppression of the rebellion. 1746. By George Benson. D.D. The second edition. |
Benson
, George
(Author)
Cooper [Publisher]
, Mary
(Publisher)
|
1760 |
| Publisher |
The art of cookery, made plain and easy; which far exceeds anything of the kind yet published. Containing, I. How to Roast and Boil to perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty little Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soops and Broths. Vii. Of Puddings. Viii Of Pies. IX. For a Lent Dinner; a Number of good Dishes, which you may make use of at any other Time. X. Directions to prepare proper Food for the Sick. XI For Captains of Ships; how to make all useful Things for a Voyage; and setting out a Table on board a Ship. XII. Of Hogs Puddings, Sausages, &c. XIII. To pot and make Hams, &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheesecakes, Creams, Jellies, Whip-Syllabubs, &c. XVII. Of made Wines, Brewing, French Bread, Muffins, &c. XVIII. Jarring Cherries and Presepves, &c. XIX. To make Anchovies, Vermicella, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to Market; the Seasons of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain cure for the Bite of a Mad Dog. By Dr. Mead. XXIII. A Receipt to keep clear from Buggs. To which are added, by way of appendix, one hundred and fifty new and useful receipts, and a copious index. By a lady. The seventh edition. |
Glasse
, Hannah
(Author)
|
1760 |
| Publisher |
The Countess of Moreton's daily exercise: or, a book of prayers and rules How to spend our time in the service and pleasure of Almighty God. The twentyfourth edition. |
Douglas
, Anne
(Author)
Ware
, Catherine
(Publisher)
Hawes
, Lacy
(Publisher)
|
1760 |
| Publisher |
Henrietta. By Mrs. Charlotte Lennox. In two volumes. The second edition, corrected. |
Lennox
, Charlotte
(Author)
|
1761 |
| Publisher |
The history of Gustavus Ericson, king of Sweden. With an introductory history of Sweden, from the middle of the twelfth century. By Henry Augustus Raymond, Esq; |
Scott
, Sarah
(Author)
|
1761 |
| Bookseller |
Xenophon's memoirs of Socrates. With the defence of Socrates, before his judges. Translated from the original Greek. By Sarah Fielding. |
Fielding
, Sarah
(Translator)
|
1762 |
| Publisher |
The Justice of the Peace, and Parish Officer. By Richard Burn, Clerk; One of His Majesty's Justices of the Peace for the County of Westmoreland. The seventh edition. In three volumes. |
Burn
, Richard
(Author)
Lintot
, Catherine
(Printer)
Richardson
, Elizabeth
(Printer)
|
1762 |
| Publisher |
Friendship in death: in twenty letters from the dead to the living. To which are added, letters moral and entertaining, in prose and verse: in three parts. By Mrs. Elizabeth Rowe. |
Rowe
, Elizabeth Singer
(Author)
|
1763 |
Suggestions and Comments for Andrew Millar