A new system of domestic cookery, formed upon principles of economy; and adapted to the use of private families throughout the United States. By a lady. Third edition.
Cite this Page
Rundell, Maria Eliza. A new system of domestic cookery, formed upon principles of economy; and adapted to the use of private families throughout the United States. By a lady. Third edition.The Women's Print History Project, 2019, title ID 19483, https://womensprinthistoryproject.com/title/19483. Accessed 2024-12-10.
Rundell, Maria E. A new system of domestic cookery, formed upon principles of economy; and adapted to the use of private families throughout the United States. By a lady. Third edition. New York: Robert McDermut, 1817.
@book{ wphp_19483 author={Rundell,Maria Eliza}, year={1817}, title={A new system of domestic cookery, formed upon principles of economy; and adapted to the use of private families throughout the United States. By a lady. Third edition.}, publisher={Robert McDermut \& }, address={New York}, }
Suggestions and Comments for A new system of domestic cookery, formed upon principles of economy; and adapted to the use of private families throughout the United States. By a lady. Third edition.