The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, ... Also, the art of making artificial fruit, ... To which are added, some bills of fare for deserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.

ID 4458
Title The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, ... Also, the art of making artificial fruit, ... To which are added, some bills of fare for deserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.
Contributors
Signed Author By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.
Pseudonym
Firms
Self-published No
Volumes 1
Pagination xxxiv, 360
Date of Publication 1800
Edition Statement
Edition Number
Date of First Publication
Imprint printed by J. W. Myers, No. 2, Paternoster-row, London, for West and Hughes, No. 40 Paternoster-row
Colophon
Copyright Statement
Location of Printing London GB
Format Octavo (8vo)
Length (cm)
Width (cm)
Price (pound)
Price (shilling)
Price (pence)
Total Price (in pence)
Non-UK Price
Genre
Sources
Shelfmarks
Notes
Hand-Verified No
Verified Yes
Attempted Verification No

Cite this Page

Glasse, Hannah. The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, ... Also, the art of making artificial fruit, ... To which are added, some bills of fare for deserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.The Women's Print History Project, 2019, title ID 4458, https://womensprinthistoryproject.com/title/4458. Accessed 2024-04-25. 

@book{ wphp_4458
  author={Glasse,Hannah},
  year={1800},
  title={The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, ... Also, the art of making artificial fruit, ... To which are added, some bills of fare for deserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.},
  publisher={William West and Thomas Hughes \& },
  address={London},    }

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