| Publisher |
The Greek Theatre of Father Brumoy. Translated by Mrs. Charlotte Lennox. In three volumes. |
Lennox
, Charlotte
(Translator)
|
1759 |
| Bookseller |
The servant's directory, or house-keeper's companion: Wherein the Duties of the Chamber-Maid, Nursery-Maid, House-Maid, Landery-Maid, Scullion, or Under-Cook, Are fully and distinctly explained. To which is annexed a diary, or house-keeper's pocket-book for the whole year. With Directions for keeping Accounts with Tradesmen, and many other Particulars, fit to be known by the Mistress of a Family. By H. Glass, Author of The Art of Cookery made plain and easy. |
Glasse
, Hannah
(Author)
|
1760 |
| Publisher |
The Countess of Moreton's daily exercise: or, a book of prayers and rules How to spend our time in the service and pleasure of Almighty God. The twentyfourth edition. |
Douglas
, Anne
(Author)
Ware
, Catherine
(Publisher)
|
1760 |
| Publisher |
A series of genuine letters between Henry and Frances. The second edition, revised, corrected, enlarged, and improved, by the authors. |
Griffith
, Elizabeth
(Author)
|
1761 |
| Publisher |
Sophronia: or, letters to the ladies. |
Gilding
, Elizabeth
(Author)
|
1761 |
| Publisher |
The history of Greece: by way of question and answer, in three parts. |
Unknown
,
(Author)
Cooper [Publisher]
, Mary
(Publisher)
|
1761 |
| Publisher |
The History of England from the accession of James I to that of the Brunswick Line. Vol. I. By Catharine Macaulay. |
Macaulay
, Catharine
(Author)
|
1763 |
| Publisher |
A dictionary, English-Latin, and Latin-English; containing all things necessary for the translating of either language into the other. To which end many things that were erroneous, are rectified, many superfluities retrenched, and very many defects supplied. And all suited to the meanest capacities, in a plainer method than heretofore; being for ease reduced into an alphabetical order, and explained in the mother tongue. And towards the compleating the English part (which hath been long desired) here are added thousands of words, phrases, proverbs, proper names, and many other useful things mentioned in the preface to the work. The seventeenth edition, with large additions. By Elisha Coles, late of Magdalen-College, Oxon. |
Coles
, Elisha
(Author)
Hawes
, Lacy
(Publisher)
Ware
, Catherine
(Publisher)
and 4 more. |
1764 |
| Publisher |
Amana. A dramatic poem. By a lady. |
Griffith
, Elizabeth
(Author)
|
1764 |
| Bookseller |
The History of England from the accession of James I. to that of the Brunswick line. Vol. II. By Catharine Macaulay. |
Macaulay
, Catharine
(Author)
|
1765 |
| Publisher |
The complete housewife: or, accomplished gentlewoman's companion. Being a collection of upwards of seven hundred of the most approved receipts ... By E. Smith. The seventeenth edition, with additions. |
Smith
, Eliza
(Author)
|
1765 |
| Publisher |
The Platonic Wife, a Comedy, as it is performed at the Theatre-Royal in Drury-Lane. By a lady. |
Griffith
, Elizabeth
(Author)
|
1765 |
| Bookseller |
The History of England from the accession of James I to the Elevation of the House of Hanover. By Catharine Macaulay. Edit. II. |
Macaulay
, Catharine
(Author)
|
1766 |
| Publisher |
A Series of genuine letters between Henry and Frances. Volume III / Volume IV |
Griffith
, Elizabeth
(Author)
Griffith
, Richard
(Author)
|
1766 |
| Publisher |
The complete housewife: or, accomplished gentlewoman’s companion. Being a collection of upwards of seven hundred of the most approved receipts in Cookery, Pastry, Confectionary, Preserving, Pickles, Cakes, Creams, Jellies, Made Wines, Cordials. With Copper Plates, curiously engraven, for the regular Disposition or Placing of the various Dishes and Courses. And Also, Bills of Fare for every Month in the Year. To which is added, A Collection of above Three Hundred Family Receipts of Medicines; viz. Drinks, Syrups, Salves, Ointments, and various other Things of sovereign and approved Efficacy in most Distempers, Pains, Aches, Wounds, Sores, &c. particularly Mrs. Stevens’s Medicine for the Cure of the Stone and Gravel, and Dr. Mead’s famous Receipt for the Cure of a Bite of a mad Dog; with several other excellent Receipts for the same, which have cured when the Persons were disordered, and the salt Water failed; never before made public; fit either for private Families, or such public-spirited Gentlewomen as would be beneficent to their poor Neighbours. With Directions for Marketing. By E. Smith. The seventeenth edition, with additions. |
Smith
, Eliza
(Author)
Ware
, Catherine
(Publisher)
|
1766 |
| Bookseller |
The History of England from the accession of James I to the elevation of the House of Hanover. By Catharine Macaulay Vol. III |
Macaulay
, Catharine
(Author)
|
1767 |
| Publisher |
A Series of genuine letters between Henry and Frances. The Third Edition, revised, corrected, enlarged, and improved, by the authors. |
Griffith
, Elizabeth
(Author)
|
1767 |
| Bookseller |
The History of England from the accession of James I. to the elevation of the House of Hanover. Vol. IV. By Catharine Macaulay. |
Macaulay
, Catharine
(Author)
|
1768 |
| Publisher |
Friendship in death; in twenty letters from the dead to the living. To which are added, letters moral and entertaining, in prose and verse: in three parts. In two volumes. By Mrs. Elizabeth Rowe. |
Rowe
, Elizabeth Singer
(Author)
|
1768 |
| Publisher |
Loose remarks on certain positions to be found in Mr. Hobbes' Philosophical rudiments of government and society. With a short sketch of a democratical form of government in a letter to Signior Paoli By Catharine Macaulay The second edition With two letters one from an American Gentleman to the author which contains some comments on her sketch of the democractical form of government and the author's answer. |
Macaulay
, Catharine
(Author)
|
1769 |
| Publisher |
A Series of Genuine Letters, Between Henry and Frances. Volume V / Volume VI. |
Griffith
, Richard
(Author)
Griffith
, Elizabeth
(Author)
|
1770 |
| Publisher |
The art of cookery, made plain and easy; which far exceeds any thing of the kind yet published. Containing, I. How to Roast and Boil to Perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty little Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soops aud Broths. Vii. Of Puddings. Viii. Of Pies. IX. For a Lent Dinner; a Number of good Dishes, which you may make use of at any other time. X. Directions to prepare proper Food for the Sick. XI. For Captains of Ships; how to make all useful Things for a Voyage; and setting out a Table on board a Ship. XII. Of Hogs Puddings, Sausages, &c. XIII. To pot and make Hams, &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheese-Cakes, Creams, Jellies, Whipt. Syllabubs, &c. XVII. Of made Wines, Brewing, French Bread, Muffins, &c. XVIII. Jarring Cherries and Preserves, &c. XIX. To make Anchovies, Vermicella, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to market; the Seasons of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain Cure for the Bite of a Mad Dog. By Dr. Mead. XXIII. A Receipt to keep clear from Buggs. To which are added, by way of appendix, one hundred and fifty new and Useful receipts, And a Copious Index. By a lady. A new edition. |
Glasse
, Hannah
(Author)
|
1770 |
| Publisher |
The complete housewife: or, accomplished gentlewoman's companion. Being a collection of upwards of seven hundred of the most approved receipts in Cookery, Pastry, Confectionary, Potting, Collaring, Preserving, Pickles, Cakes, Custards, Creams. Preserves, Conserves, Syrups, Jellies, Made Wines, Cordials, Distilling, Brewing. With copper plates, curiously engraven, for the regular Disposition or Placing of the various Dishes and Courses. and also, bills of Fare for every Month in the Year. To which is added, A Collection of above Three Hundred Receipts of Medicines, consisting of Drinks, Syrups, Salves, Ointments, &c. which, after many Years Experience, have been proved to be innocent in their Application, and most salutary in their Use. with Directions for marketing. By E. Smith. The eighteenth edition, with additions. |
Smith
, Eliza
(Author)
Ware
, Catherine
(Publisher)
|
1773 |
| Publisher |
The art of cookery, made plain and easy; Which far exceeds any Thing of the Kind yet published. Containing, I. How to Roast and Boil to Perfection every Thing necessary to be sent up to Table. II. Of Made-Dishes. III. How expensive a French Cook's Sauce is. IV. To make a Number of pretty little Dishes for a Supper or Side-Dish, and little Corner-Dishes for a great Table. V. To dress Fish. VI. Of Soops and Broths. Vii. Of Puddings. Viii. Of Pies. IX. For a Lent Dinner; a Number of good Dishes, which you may make use of at any other time. X. Directions to prepare proper Food for the Sick. XI. For Captains of Ships; how to make all useful Things for a Voyage; and setting out a Table on board a Ship. XII. Of Hogs Puddings, Sausages, &c. XIII. To pot and make Hams, &c. XIV. Of Pickling. XV. Of making Cakes, &c. XVI. Of Cheese-Cakes, Creams, Jellies, Whip-Syllabubs, &c. XVII. Of made Wines, Brewing, French Bread, Mussins, &c. XVIII. Jarring Cherries and Preserves, &c. XIX. To make Anchovies, Vermicella, Catchup, Vinegar, and to keep Artichokes, French Beans, &c. XX. Of Distilling. XXI. How to market; the Season of the Year for Butchers Meat, Poultry, Fish, Herbs, Roots, and Fruit. XXII. A certain Cure for the Bite of a Mad Dog. By Dr. Mead. XXIII. A Receipt to keep clear from Buggs. To which are added, one hundred and fifty new and useful receipts, and a copious index. By a lady. |
Glasse
, Hannah
(Author)
|
1774 |
| Publisher |
The New English Theatre in Twelve Volumes, containing the most valuable plays which have been acted on the London stage. |
Lillo
, George
(Author)
Philips
, Ambrose
(Author)
Cibber
, Colley
(Author)
and 30 more. |
1776 |
Suggestions and Comments for William Johnston [Ludgate Street]