|
3183
|
English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. &c. &c. With cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an Alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, containing upwards of eighty receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery.—To this Edition is now added, An Introduction, giving an Account of the Times when RIVER FISH are in Season; and a TABLE shewing at one View the proper Seasons for Sea Fish. Fourteenth Edition, corrected.
|
Moxon
, Elizabeth
|
|
1800 |
Fourteenth Edition, corrected. |
|
13244
|
English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. &c. &c. With cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an Alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, Containing upwards of Eighty Receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. —To this Edition is now added, An Introduction, giving an Account of the Times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish. Fifteenth Edition, Corrected.
|
Moxon
, Elizabeth
|
J. Brambles (London)
Ann Meggit [Meggitt] (Wakefield)
J. Waters (London)
|
1804 |
Fifteenth Edition, Corrected. |
|
13245
|
English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. &c. &c. With elegant cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an Alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, Containing upwards of Eighty Receipts, of the most valuable Kind. To this Edition is now added, An Introduction, giving an Account of the Times when river fish are in season; and a table, showing at one view the proper seasons for sea fish. A new Edition improved.
|
Moxon
, Elizabeth
|
J. Brambles (London)
Ann Meggit [Meggitt] (Wakefield)
J. Waters (London)
|
1808 |
A new Edition improved. |
|
13243
|
English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. With cuts for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an Alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxom [sic]. With an appendix, containing upwards of seventy receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. To this Edition is now added, An Introduction, giving an Account of the Times when River Fish are in Season; and a TABLE, shewing at one View the proper Seasons for Sea Fish. A New Edition.
|
Moxon
, Elizabeth
|
W. Osborne and T. Griffin (London)
H. and G. Mozley (Gainsborough)
|
1798 |
A New Edition. |
|
3215
|
English Housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various sorts of soups, made-dishes, pastes, pickles, cakes, creams, jellies, made wines, &c. With cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole. A book necessary for mistresses of families, higher and lower women servants, and confined to things useful, substantial, and splendid, and calculated for the preservation of health, and upon the measures of frugality, being the result of thirty years practice and experience. By Elizabeth Moxon. With an appendix, contaning upwards of seventy receips [sic], of the most valuable kind, (many never before printed) communicated to the publisher by several gentlewomen in the neighbourhood, distinguished by their extraordinary skill in housewifery. To this edition is now added, an introduction, giving an account of the times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish. The thirteenth edition, corrected.
|
Moxon
, Elizabeth
|
W. Osborne and T. Griffin (London)
Henry Mozley I (Gainsborough)
|
1789 |
The thirteenth edition, corrected. |
|
3413
|
English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made-Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. With cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, Containing upwards of Seventy Receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. To this Edition is now added, an Introduction, giving an Account of the Times when River Fish are in Season; and a Table, shewing at one View the proper Seasons for Sea Fish. The Twelfth Edition, Corrected.
|
Moxon
, Elizabeth
|
William Fawdington (Leeds)
|
1785 |
The Twelfth Edition, Corrected. |
|
3429
|
English housewifery, exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made-Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. With cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, Containing upwards of Seventy Receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. To this Edition is now added, an Introduction, giving an Account of the Times when River Fish are in Season; and a Table, shewing at one View the proper Seasons for Sea Fish. The Twelfth Edition, Corrected.
|
Moxon
, Elizabeth
|
William Bent [55 Paternoster] (London)
William Fawdington (Leeds)
|
1785 |
The Twelfth Edition, Corrected. |
|
3161
|
English housewifery. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soops, Made-Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made-Wines, &c. With Cuts for the orderly placing the Dishes and Courses; also Bills of Fare for every Month in the Year; and an alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, Containing upwards of Seventy Receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. The Tenth Edition, Corrected.
|
Moxon
, Elizabeth
|
George Copperthwaite (Leeds)
|
1769 |
The Tenth Edition, Corrected. |
|
23508
|
English housewifery. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various sorts of soops, made-dishes, pastes, pickles, cakes, creams, jellies, made-wines, &c. With cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole. A book necessary for mistresses of families, higher and lower women servants, and confined to things useful, substantial and splendid, and calculated for the preservation of health, and upon the measures of frugality, being the result of thirty years practice and experience. By Elizabeth Moxon.
|
Moxon
, Elizabeth
|
|
1749 |
|
|
3218
|
English housewifery. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various sorts of Soops, Made-Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made-Wines, &c. With Cuts for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an alphabetical index to the whole. A Book necessary for mistresses of families, higher and lower women servants, and confined to things useful, substantial, and splendid, and calculated for the preservation of health, and upon the measures of frugality, being the result of thirty years practice and experience. By Elizabeth Moxon. With an appendix, containing upwards of seventy receipts, of the most valuable kind, (many never before printed) communicated to the publisher by several Gentlewomen in the neighbourhood, distinguished by their extraordinary skill in housewifery. To this Edition is now added, an introduction, giving an account of the times when river fish are in season; and a table, shewing at one view the proper seasons for sea fish. The Eleventh Edition, Corrected.
|
Moxon
, Elizabeth
|
George Copperthwaite (Leeds)
|
1775 |
The Eleventh Edition, Corrected. |
|
3427
|
English housewifry exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. With an appendix, never before printed, containing upwards of sixty receipts, ... The twelfth edition, corrected.
|
Moxon
, Elizabeth
|
Christopher Etherington (York)
John Bell [132 Strand] (London)
|
1775 |
The twelfth edition, corrected. |
|
3449
|
English housewifry exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soops, Made-Dishes, Pastes, Pickle's, Cakes, Creams, Jellies, Made-Wines, &c. With Cuts for the orderly placing the Dishes and Courses; also Bills of Fare for every Month in the Year; and an alphabetical Index to the whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantiaz and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, never before printed, containing upwards of sixty receipts, of the most valuable Kind, communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifry. The eighth edition, corrected.
|
Moxon
, Elizabeth
|
George Copperthwaite (Leeds)
|
1758 |
The eighth edition, corrected. |
|
3435
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery, and how to prepare various sorts of soops, made-dishes, pastes, pickles, cakes, creams, jellies, made-wines, &c. : with cuts for the orderly placing the dishes and courses; also bills of fare for every month in the year; and an alphabetical index to the whole : a book necessary for mistresses of families, higher and lower women servants, and confined to things useful, substantial and splendid, and calculated for the preservation of health, and upon the measures of frugality, being the result of thirty years practice and experience. By Elizabeth Moxon. With an appendix, never before printed, containing upwards of sixty receipts, of the most valuable kind, communicated to the publisher by several gentlewomen in the neighbourhood, distinguished by their extraordinary skill in housewifry . The eighth edition, corrected.
|
Moxon
, Elizabeth
|
George Copperthwaite (Leeds)
|
1758 |
The eighth edition, corrected. |
|
3370
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery, etc. The sixth edition.
|
Moxon
, Elizabeth
|
Joseph Wilson [Leeds] (Leeds)
|
1754 |
The sixth edition. |
|
3210
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; ... With cuts for the orderly placing the dishes and courses; ... By Elizabeth Moxon. The fifth edition.
|
Moxon
, Elizabeth
|
|
1752 |
The fifth edition. |
|
3212
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various Sorts of Soops [sic], Made-Dishes, Pasts [sic], Pickles, Cakes, Creams, Jellies, Made-Wines, &c. With cuts for the orderly placing the dishes and courses; also Bills of Fare, for every Month in the Year; and an Alphabetical Index of the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things useeul [sic], Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon. The Fourth Edition.
|
Moxon
, Elizabeth
|
|
1752 |
The Fourth Edition. |
|
3393
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various Sorts of Soops, Made-Dishes, Pasts, Pickles, Cakes, Creams, Jellies, Made-Wines, &c With cuts for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an Alphabetical Index of the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon. The fourth edition.
|
Moxon
, Elizabeth
|
|
1752 |
The fourth edition. |
|
3326
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various sourts of Soops, Made-dishes, Pastes, Pickles, Cakes, Creams, Jellies, Madewines, &c. With cuts for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an alphabetical Index to the Whole. A book necessary for Mistresses of Families, higher and lower women servants, and confined to Things Useful, Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, containing upwards of sixty receipts, of the most valuable Kind, communicated to the Publisher by several Gentlewomen in the neighbourhood, distinguished by their extraordinary skill in Housewifry. The Ninth Edition, Corrected.
|
Moxon
, Elizabeth
|
George Copperthwaite (Leeds)
|
1764 |
The Ninth Edition, Corrected. |
|
22407
|
English housewifry. Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; With cuts for the orderly placing the dishes and courses. By Elisabeth Moxon. The third edition.
|
Moxon
, Elizabeth
|
|
1741 |
The third edition. |
|
22406
|
English housewifry. Exemplified in above four hundred and fifty receits, giving directions in most parts of cookery; With cuts for the orderly placing the dishes and courses. By Elisabeth Moxon.
|
Moxon
, Elizabeth
|
|
1741 |
|
|
13899
|
English Nights Entertainments. Edmund and Albina; or, Gothic Times. A Romance.
|
Unknown
,
|
Ann Lemoine (London)
|
1801 |
|
|
13600
|
English nights entertainments. Romances and Gothic tales. Containing The Ruins of the Abbey of Fitz-Martin. The Bleeding Nun of St. Catherine's. The Castle on the Beach; or, a sea-side story. The Mysterious Monk; or, the cave of blood. Courtney Castle; or, the robber's cavern. The Castle of Hospitality; or, the spectre.
|
Unknown
,
|
Ann Lemoine (London)
|
1801 |
|
|
13599
|
English nights entertainments. The Black Valley; or, the castle of Rosenberg. A Romance.
|
Unknown
,
|
Ann Lemoine (London)
|
1801 |
|
|
14126
|
English Nights Entertainments. The History of Oroonoko; or, The Royal Slave. Written Originally by Mrs. Behn, and Revised by Mrs. Griffiths.
|
Griffiths
, Maria
Behn
, Aphra
|
Ann Lemoine (London)
|
1800 |
|
|
13595
|
English nights entertainments. The life, adventures and distresses of Charlotte Dupont, and her lover Belanger; who, it is supposed, underwent a greater variety of real misfortunes and miraculous adventures, than any couple that ever existed. Written by Mrs. Aubin.
|
Aubin
, Penelope
|
Ann Lemoine (London)
|
1800 |
|