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Name	ECCO
Online Source	https://www.gale.com/primary-sources/eighteenth-century-collections-online
Description	Eighteenth Century Collections Online contains over 180,000 titles (200,000 volumes) and more than 32 million pages, making ECCO the premier and irreplaceable resource for eighteenth-century research.
Citation	Eighteenth Century Collections Online. Gale, www.gale.com/primary-sources/eighteenth-century-collections-online.
Titles	4225
Firms	2

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Titles

Displaying 3351–3375 of 4225

ID	Title	Author	Firms (City)	Date	Edition
23027	The Key to atalantis. Part II.	Manley , Delarivier	s.n. [sine nomine]	1709
2706	The knights of the Swan, or, the court of Charlemagne: a romance, written by the Countess of Genlis, in continuation of The tales of the castle. In two volumes.	du Crest de Saint-Aubin , Stéphanie Félicité	Ann Vernor and Thomas Hood [Birchin Lane] (London) John Bell and John Bradfute [32 Parliament Close] (Edinburgh)	1796
2727	The knights of the Swan; or, the court of Charlemagne: an historical and moral tale. To serve as a continuation to The tales of the castle; And of which all the Incidents that bear Analogy to the French Revolution are taken from History. Translated from the French of Madame de Genlis, Author of the theatre of education, adelaide and theodore, &c. by the Rev. Mr. Beresford. ...	du Crest de Saint-Aubin , Stéphanie Félicité	Patrick Wogan [23 Old Bridge] (Dublin) Harriet Colbert [136 Capel Street] (Dublin) Hugh Fitzpatrick [Ormond Quay] (Dublin) John Rice [Grafton Street] (Dublin) John Milliken [Grafton Street] (Dublin) Nicholas Kelly [St. George's Street] (Dublin) John Chambers [Abbey Street] (Dublin) Patrick Byrne I [Grafton Street] (Dublin) George Folingsby [59 Dame Street] (Dublin) William Porter [Skinner Row] (Dublin) Bennett Dugdale [Dame Street] (Dublin)	1797
22073	The knowledge of Christ, and him crucified, explained and improved; in five sermons, preached in Tucker-Street, Bristol. By the late Reverend Mr. Kirby Reyner.			MDCCXLVIII. [1748]
9450	The Labyrinth; or, Fatal Embarrassment. A Tragedy.	Stratford [later Corneille] , Agnes		1795
1643	The ladies best companion; or, A Golden Treasure for the Fair Sex. Containing the whole arts of Cookery, Pastry, Confectionary, Potting, Pickling, Preserving, Candying, Collaring, Brewing, &c. With plain Instructions for making English Wines, from Fruits, Flowers, &c. To which is added The art of preserving Beauty. Containing the best and easiest Methods of preparing and making Washes, Essences, and Perfumes, &c. for the Hands, Neck, Face and Hair, in such a Manner as in a great Measure to delay the Ravages of Time on the Features of the Fair Sex. Likewise Directions for sweetening the Breath, curing the Tooth-ache, preserving the Teeth and Gums, &c. With many other Articles equally useful to the Fair Sex in general By Mrs. Amelia Chambers. To which are added Every Lady her own and Family's Physician. Consisting of approved physical Receipts for most Disorders that grown People and young Children are subject to. Also the Family Instructor. Containing Directions for cleaning Silks, Lace	Chambers , Amelia	John P. Cooke [17 Paternoster Row] (London)	1775
15683	The Ladies Defence: or, The Bride-Woman's Counsellor Answer'd: a Poem. In a Dialogue between Sir John Brute, Sir William Loveall, Melissa, and a Parson.	Chudleigh , Mary Lee	Bernard Lintott (London)	1709
15682	The Ladies Defence: or, The Bride-Woman's Counsellor Answer'd: a Poem. In a Dialogue between Sir John Brute, Sir William Loveall, Melissa, and a Parson. Written by a lady.	Chudleigh , Mary Lee	John Deeve (London)	1701
1802	The ladies elegant jester, or fun for the female sex; being a chaste and delicate selection of good things, written By Mrs. Montague, the Countess Aisborough, Lady Douglass, the Countess of Wimbledon, and other Literary Ladies; whose Bon Mots, Witticisms, Cutting Repartees, and Curious Puns, have enlivened the fashionable World for nearly a Century past; together with many originals, by Ann Sophia Radcliffe.	Radcliffe , Ann	Crosby and Letterman (London)	1800
2463	The ladies history of England; from the descent of Julius Cæsar, to the summer of 1780. Calculated for the use of the ladies of Great-Britain and Ireland; and likewise adapted to general use, entertainment, and instruction. By Charlotte Cowley.	Cowley , Charlotte		1780
25083	The ladies lottery: or, A new scheme for a ten thousand pound fortune. Written by Dean Swift.	Unknown ,		1733	Dublin Printed, London Re-Printed
25227	The ladies miscellany: or, a curious collection of amorous poems, and merry tales.	D'Assigny , Fifield	A. Moore (London)	1730
14935	The ladies most elegant and convenient pocket book, for the year 1790. Being the Second after Leap Year. Embellished with the fashionable Dresses of the Year 1789, and a beautiful View of the Front of Carlton-House. Containing, Amongst a great Variety of useful, ornamental, and instructive Articles, the following: The necessary Pages for Engagements, Memorandums, and Expences, ruled in a more plain and familiar Manner than any yet adapted for the Use of the Ladies; Tables of all the moveable and immoveable Feasts, Fasts, and Holidays in the Year; Days and Hours for buying, accepting, or transferring Stock, and receiving Dividends; Holidays at the Public Offices; Royal Family of Great Britain; Regal Table; Sovereigns of Europe's Birth Days; Perpetual Diary; Interest Table; Essay on Ceremony; Reflexions on Forethought; on the Advantage of Society; A Lady's Choice in Matrimony; Ode to Sleep; A Nuptual Card; On a Watch; Receipts in Cosmetics and Medicine; The favourite Songs and Country Dances for the Year; New Rates of Coachmen and Watermen; with several useful Particulars, necessary Marketing Tables, &c. Compiled at the Request of several Ladies of Quality.	Unknown ,	Elizabeth Newbery (London)	1790
25891	The ladies tales: exemplified in the vertues and vices of the quality, with reflections.		Ferdinando Burleigh (London) Anne Dodd I (London) John Graves (London)	1714
2482	The ladies' assistant for regulating and supplying the table; Being a complete system of cookery, &c. Containing the most select bills of fare, properly disposed, for family dinners of five dishes to two courses of eleven and fifteen; with bills of fare for suppers, from five dishes to nineteen; and several deserts: including the fullest and choicest receipts of various kinds, and full directions for preparing them in the most approved manner, by which a continual change may be made, as wanted, from the several bills of fare. Likewise directions for brewing, making English wines, raspberry, orange and lemon-brandies, &c. Also remarks on kitchen-poisons, and necessary cautions thereon. Originally published from the manuscript collection of Mrs. Charlotte Mason, a professed housekeeper, who had upwards of thirty years experience in families of the first fashion. Sixth edition, enlarged, corrected, and improved to the present time.	Mason , Charlotte	John Walter [Homer's Head, Charing Cross] (London)	1787	Sixth edition, enlarged, corrected, and improved to the present time.
2502	The ladies' assistant for regulating and supplying the table; Being a complete system of cookery, &c. Containing the most select bills of fare, properly disposed, for family dinners of five dishes to two courses of eleven and fifteen; with bills of fare for suppers, from five dishes to nineteen; and several deserts: including the fullest and choicest receipts of various kinds, and full directions for preparing them in the most approved manner, by which a continual change may be made, as wanted, from the several bills of fare. Likewise, directions for brewing, making English wines, raspberry, orange, and lemon-brandies, &c also, remarks on kitchen-poisons and necessary cautions thereon. With an appendix, containing general particulars on the breeding, rearing, and management of Poultry; on the business of the dairy; and on the management of the kitchen and fruit garden. Originally published from the manuscript collection of Mrs. Charlotte Mason, a professed housekeeper, who had upwards of thirty years experience in families of the first fashion. The seventh edition, enlarged, corrected, and improved to the present time.	Mason , Charlotte	John Walter [Homer's Head, Charing Cross] (London)	1793	The seventh edition, enlarged, corrected, and improved to the present time.
4026	The lady and the pye; or, know thyself. Cheap Repository.	More , Hannah		1796
2462	The lady's assistant for regulating and supplying her table, being a complete system of cookery, Containing One Hundred and Fifty select Bills of Fare, properly disposed for Family Dinners of Five Dishes, to Two Courses of Eleven and Fifteen; With Upwards Of Fifty Bills of Fare for Suppers, from Five Dishes to Nineteen, And Several Deserts: Including Likewise. The fullest and choicest Receipts of various Kinds, With Full Directions for preparing them in the most approved Manner, from which a continual Change may be made, as wanted, in the several Bills of Fare: Published from the manuscript collection of Mrs. Charlotte Mason, A Professed Housekeeper, who had upwards of Thirty Years Experience in Families of the first Fashion. The Fourth Edition.	Mason , Charlotte	Robert Burton [2 Capel Street] (Dublin)	1778	The Fourth Edition.
2470	The lady's assistant for regulating and supplying her table; containing one hundred and fifty select bills of fare, Properly disposed for Family Dinners Of Five Dishes, to Two Courses of Eleven and Fifteen; With upwards of Fifty Bills Of Fare For Suppers, From Five Dishes to Nineteen; And Several Deserts: including a considerable number of choice receipts Of Various Kinds, With full Directions for preparing them in the most approved Manner: now first published from the manuscript collection of a professed housekeeper; Who had upwards of Thirty Years Experience in Families of the First Fashion.	Mason , Charlotte	John Walter [Homer's Head, Charing Cross] (London)	1773
2147	The lady's assistant in the oeconomy of the table: a collection of scarce and valuable receipts, taken from the manuscripts of divers persons of the most refin'd Taste and greatest Judgment in the Arts of Cookery, Preserving, &c. To which is added, the author's own method of pickling, together with Directions for making several Sorts of Wines, Mead, Sherbet, Punch, &c. after the most approved Manner. Also Directions for Marketing, Instructions for Carving, Bills of Fare for every Month in the Year, &c. Concluding with many excellent Prescriptions, of singular Efficacy in most Distempers incident to the Human Body. Originally published, by the late Mrs. Anne Battam. The second edition, with near one hundred and fifty additional receipts, from several Ladies, never before published.	Battam , Anne	Robert and James Dodsley (London)	1759	The second edition, with near one hundred and fifty additional receipts, from several Ladies, never before published.
2453	The lady's assistant, for regulating and supplying her table, being a complete system of cookery, &c. Containing One hundred and Fifty select Bills of Fare, properly disposed for Family Dinners, of Five Dishes to Two Courses of Eleven and Fifteen; with Upwards of Fifty Bills of Fare for Suppers, from Five Dishes to Nineteen; and Several Deserts: Including Likewise, The fullest and choicest Receipts of various Kinds, with Full Directions for preparing them in the most approved Manner, from which a continual Change may be made, as wanted, in the several Bills of Fare: Published from the manuscript collection of Mrs. Charlotte Mason, A Professed Housekeeper, who had upwards of Thirty Years Experience in Families of the first Fashion. A new edition-to which is now added, an appendix, containing many additional receipts to the last publication ; in which are directions for brewing, making English Wines, Rasberry, Orange, and Lemon Brandies, &c. With Remarks on Kitchen-Poisons, and necessary cautions thereon.	Mason , Charlotte	John Walter [Homer's Head, Charing Cross] (London)	1805
2445	The lady's best companion; or, complete treasure for the fair sex. Containing the whole arts of cookery, pastry, Confectionary, Potting, Pickling, Preserving, Candying, Collaring, brewing, &c. With plain instructions for making English wines, from fruits, flowers, &c. To which is added, the approved family physician; consisting of Physical Receipts, for most disorders that grown People, and young Children are subject to. By Mrs. Charlotte Cartwright.	Cartwright , Charlotte	Henry M'allum (Blackburn)	1799
6322	The lady's complete guide; or cookery and confectionary in all their branches. Containing the most approved receipts, ... To which is added, ... the complete brewer; ... also the family physician; ... By Mrs. Mary Cole, cook to the right hon. The earl of Drogheda.A new edition improved. With a list of every thing in season, several bills of fear, and an elegant collection of light dishes for supper.	Cole , Mary	George Kearsley [Ludgate Street] (London)	1789	A new edition improved
6426	The lady's complete guide; or cookery in all its branches. Containing The most approved Receipts, confirmed by Observation and Practice, in every reputable English Book of Cookery now extant, besides a great Variety of others which have never before been offered to the Public. Also several translated from the Productions of Cooks of Eminence who have published in France, particularly M. Commo's Histoire de Cuisine, M. Disang's Maitre D'hotel, M. Dupont and M. Valois, M. Troas, and M. Delatour, with their respective Names to each Receipt; which, with the Original Articles, will form the most complete System of Cookery ever yet exhibited, under the following Heads, viz. Roasting, Boiling, Made-Dishes, Frying, Broiling, Potting, Fricassees, Ragouts, Soups, Sauces, Gravies, Hashes, Stews, Puddings, Custards, Cakes, Tarts, Pies, Pasties, Cheesecakes, Jellies, Pickling, Preserving, Confectionary, &c. To which is added, In order to rander it as complete and perfect as possible, the complete brewer; Containing Familiar Instructions for brewing all Sorts of Beer and Ale; including the proper Management of the Vault or Cellar. Also the family physician; Consisting of a considerable Collection of approved Prescriptions by Mead, Sydenham, Tissot, Fothergil, Elliot, Buchan, and others, including a certain Remedy for that formidable Disorder, the Dropsy, recommended by Persons respectable in the highest Degree. By Mrs. Mary Cole, Cook to the Right Hon. the Earl of Drogheda.	Cole , Mary	George Kearsley [Fleet Street] (London)	1788
6448	The lady's complete guide; or, cookery in all its branches. Containing the most approved receipts, ... To which is added, ... The complete brewer; ... Likewise The family physician; ... By Mrs. Mary Cole, cook to the right hon. The earl of Drogheda. The third edition very much improved.	Cole , Mary	George Kearsley [Ludgate Street] (London)	1791	The third edition very much improved.

Displaying 3351–3375 of 4225

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