2593
|
A narrative of the loss of the Catharine, Venus, and Piedmont transports, and the Thomas, Golden Grove, and Æolus merchant ships, near Weymouth, on Wednesday the 18th of November last. Drawn up from information taken on the spot, by Charlotte Smith, and published for the benefit of an unfortunate survivor from one of the wrecks, and her infant child.
|
Smith
, Charlotte Turner
|
|
1796 |
|
1749
|
A narrative of the seizure & confinement of Ann Brookhouse; who was assaulted in one of the streets of London, and carried off by two hired ruffians, May 7, 1798, and detained in close imprisonment, till August 25, following; as related by herself. Written by a friend.
|
Brookhouse
, Ann
Field
, William
|
|
1798 |
|
5601
|
A narrative of the sufferings of Louise Francoise de Houssay, de Bannes, who served in the army as a volunteer, from 1792, to July 21, 1795; when she was made a prisoner at Quiberon, with her examination at Vannes, from whence she made her escape, the day before that which was appointed for her execution. Translated from the manuscript of the author.
|
de Bannes
, Louise Françoise de Houssay
|
|
1796 |
|
10797
|
A natural history of the most remarkable quadrupeds, birds, fishes, serpents, reptiles, and insects. By Mrs. Mary Trimmer, author of The History of Man in a Savage and Civilized State, &c.
|
Trimmer
, Mary
|
|
1825 |
|
13685
|
A New Abridgment of the Law. By Matthew Bacon, of the Middle Temple, Esq. The Fifth Edition, Corrected; with considerable additions, including the latest authorities; by Henry Gwillim, of the Middle Temple, Esq. Barrister at Law. In Seven Volumes.
|
Bacon
, Matthew
|
Elizabeth Newbery (London)
|
1798 |
The fifth edition, corrected |
3283
|
A new and easy method of cookery, Treating, I. Of gravies, soups, broths, &c. II. Of fish, and their sauces. III. To pot and make hams, &c. IV. Of pies, pasties, &c. V. Of pickling and preserving. VI. Of made wines, distilling and brewing, &c. To which are added, by way of appendix, fifty-three new and useful receipts, and directions for carving. By Elizabeth Cleland. Chiefly intended for the benefit of the young ladies who attend her school. The third edition.
|
Cleland
, Elizabeth
|
William Gray (Edinburgh)
R. Fleming (Edinburgh)
|
1770 |
The third edition. |
3444
|
A new and easy method of cookery. Treating, I. Of gravies, soups, broths, &c. II. Of fish, and their sauces. III. To pot and make hams, &c. IV. Of pies, pasties, &c. V. Of pickling and preserving. VI. Of made wines, distilling and brewing, &c. By Elizabeth Cleland. Chiefly intended for the benefit of the young ladies who attend her school.
|
Cleland
, Elizabeth
|
J. Bruce (London)
William Gordon [Upper Kirkgate] (Aberdeen)
Samuel Willison (Edinburgh)
Charles Wright (Edinburgh)
|
1755 |
|
3168
|
A new and easy method of cookery. Treating, I. Of gravies, soups, broths, &c. II. Of fish, and their sauces. III. To Pot and Make Hams, &c. IV. Of Pies, Pasties, &c. V. Of Pickling and Preserving. VI. Of made wines, distilling and brewing, &c. to Which are Added, By Way of Appendix, Fifty-Three New and Useful Receipts, and Directions for Carving. By Elizabeth Cleland. Chiefly intended for the Benefit of the Young Ladies who attend Her School. The Second Edition.
|
Cleland
, Elizabeth
|
|
1759 |
The Second Edition. |
15187
|
A new and general biographical dictionary; containing an historical and critical account of the lives and writings of the most eminent persons in every nation; Particularly The British And Irish; From the earliest Accounts of time to the present period. Wherein Their remarkable Actions and Sufferings, Their Virtues, Parts, and Learning, Are Accurately Displayed. With a Catalogue of their Literary Productions. A new edition in twelve volumes, greatly enlarged and improved.
|
Unknown
,
|
William Strahan (London)
Thomas Payne and Son (London)
William Owen (London)
Benjamin White (London)
Thomas and William Lowndes (London)
Bedwell Law [13 Ave Maria Lane, 1767-1790, 1794-1795] (London)
James Robson (London)
Joseph Johnson (London)
George Robinson [ii] (London)
J. Nichols [Unknown] (London)
John Murray I [Fleet Street] (London)
William Goldsmith [Paternoster Row] (London)
George Nicol [441] (London)
Peter McQueen [MaQueen] (London)
William Chapman [1767-1791, 1800-1805; 36 King Street] (London)
Thomas Bowles (London)
Elizabeth Newbery (London)
|
1784 |
A new edition in twelve volumes, greatly enlarged and improved. |
1629
|
A New Book of Cookery; or, Every Woman a Perfect Cook; Containing a very great variety of approved Receipts in all the branches of Cookery and Confectionary, viz. Marketing, Roasting, Boiling, Frying, Stewing, Hashing, Baking, Fricassees, Made Dishes, Soups, Sauces, Puddings, Pies and Tarts, Cakes, Custards, Cheese-cakes, Creams, Ragouts, Jellies, Pickling, Preserving, Drying, Potting, Candying, Collaring, English Wines, &c. To which is added, Directions for Clear Starching, and the Ladie's Toilet, or the Art of preserving and improving Beauty: Likewise a Collection of Family Physical Receipts, prepared at a small expence. The Whole calculated to assist the prudent Housewife in furnishing the cheapest and most elegant Set of Dishes in the various Departments of Cookery, and to instruct Ladies in many other Particulars of great Importance. Written by Mrs. A. Smith, of Stafford, Who has been a House-keeper to several Noble Families many Years.
|
Smith
, Alice
|
s.n. [sine nomine]
|
1781 |
|
235
|
A New Canto
|
Lamb
, Caroline
|
William Wright (London)
|
1819 |
|
5695
|
A new catalogue of books, consisting of several thousand volumes, upon the most useful and entertaining subjects, which are lent out, at ten shillings per year, ... By Margaret Yair, ...
|
Yair
, Margaret
|
s.n. [sine nomine]
|
1764 |
|
6267
|
A new collection of receipts in confectionary. Collected by several hands.
|
Eales
, Mary
|
William Cavell [29 Middle Row] (London)
|
1788 |
|
15144
|
A New collection of voyages and travels, dedicated to His Majesty, to be completed in twenty pocket volumes, printed on a very superior paper, and a new and elegant type; each volume to be embellished with three beautiful plates, designed and engraved by the first artists. On the 1st of November, 1796, will be published, and to be continued every Saturday fortnight. Price two shillings and sixpence, neatly done up in coloured paper and labelled on the back, volume the first, (ornamented with a portrait of the author, and two beautiful engravings from the most striking events,) of an historical account of the most celebrated voyages, travels, and discoveries, from the earliest period to the present time, including, among many others, those of voyages. Columbus, Drake, Cavendish, Ellis, Dampier, Cowley, Woodes rogers, Clipperton, Roggewein, Anson, Don ulloa, Cook, Byron, Wallis, Carteret, Mulgrave, Portlock, Wilson, Phillip, Bougainville, &c. Travels. Brydone, Carver, Johnson, Swinburne, Bruce, Moore, Addison, Dillon, Irwin, Hanway, Townsend, Vaillant, Savary, Coxe, Pocock, Brissot, Sparrman, Volney, Wraxhall, Anderson, &c. &c. By William Mavor, LL.D.
|
Unknown
,
|
Elizabeth Newbery (London)
|
1796 |
|
14186
|
A new geographical and historical grammar: wherein the geographical part is truly modern; and the present state of the several kingdoms of the world is so interspersed, as to render the study of geography both entertaining and instructive. Containing I. A description of the figure and motion of the Earth. II. Geographical definitions and problems, being a necessary introduction to this study. III. A general division of the globe into land and water. IV. The situation and extent of the several countries contained in each corner of the world; their cities, chief towns, history, present state, respective forms of government, forces, revenues, taxes, revolutions, and memorable events. Together with an account of the air, soil, produce, traffic, ... arms, religion, language, universities, bishopricks, manners, customs, habits, and coins, in use in the several kingdoms and states described. By Mr. Salmon. Illustrated with a set of twenty-three new maps of the ... drawn by the direction of Mr. Salmon, and engraved by Mr. Jefferys, geographer to His Royal Highness the Prince of Wales. The ninth edition, with very great additions and improvements.
|
Salmon
, Thomas
|
Alice James (Dublin)
Peter Wilson [Dame St, 1748–66] (Dublin)
John Exshaw I [Dame Street] (Dublin)
Samuel Price [Dame Street] (Dublin)
Michael North [Blind Quay] (Dublin)
|
1760 |
The ninth edition, with very great additions and improvements. |
2104
|
A new grammar: being the most easy guide to speaking and writing the English language properly and correctly. ... To which are added, exercises of bad English: ...The third edition, corrected. By D. Fisher, and others.
|
Fisher Slack
, Ann
|
I. Thompson and Co. (Tyne and Wear)
|
1751 |
The third edition, corrected. |
5234
|
A new history of the Holy Bible. By a lady.
|
Unknown
, [Woman]
|
|
1791 |
|
26154
|
A new miscellany of tales, songs and poems. By several hands
|
Unknown
,
|
R. S. (London)
|
1725 |
|
14600
|
A New System of Domestic Cookery, formed upon Principles of Economy, and adapted to the use of Private Families. By a Lady. A new edition, corrected.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Fleet Street] (London)
|
1809 |
A new edition, corrected. |
13663
|
A new system of domestic cookery, formed upon principles of economy: and adapted to the use of private families. By a lady. A new edition, corrected.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Albemarle] (London)
|
1812 |
|
15694
|
A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected and augmented. With a New Chapter on French Cookery.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Albemarle] (London)
|
1833 |
A New Edition, corrected and augmented. With a New Chapter on French Cookery. |
14653
|
A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Albemarle] (London)
|
1823 |
A New Edition, corrected. |
14655
|
A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Albemarle] (London)
|
1824 |
A New Edition, corrected. |
14656
|
A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Albemarle] (London)
|
1826 |
A New Edition, corrected. |
14659
|
A New System of Domestic Cookery; formed upon Principles of Economy: and adapted to the Use of Private Families. By a Lady. A New Edition, corrected.
|
Rundell
, Maria Eliza Ketelby
|
John Murray II [Albemarle] (London)
|
1828 |
A New Edition, corrected. |